CHEF HOUSE SPECIALTIES
| Momma’s Meatloaf & Gravy Real Itailian-Style Homemade Meatloaf with Mashed Potatoes & Gravy |
16.95 Dinner |
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| Joe’s Italian Sausage, Peppers & Onions served over Pasta |
14.25 Lunch |
18.50 Dinner |
| Swedish Meatballs Over Buttery Egg Noodles & Vegetables |
14.25 Lunch |
18.50 Dinner |
| Eggplant Parmesan Served with Choice of Pasta |
14.25 Lunch |
18.50 Dinner |
| Giovanni’s Penne Vodka with Shrimp & Chicken | 19.99 Dinner |
|
| Market Steakhouse Plate Pan Seared and Grilled Boneless 16 oz. Delmonico Steak cooked to order, Served with a Peter Luger Steak Sauce, Jersey Fries & a Side of Thick Sliced Tomatoes & Onions |
29.99 Dinner |
|
| Market Filet Mignon A nice thick 10 oz. Filet Mignon grilled to order, served in a rich Marsala Wine & Mushroom Sauce with Mashed Potatoes & Vegetables |
29.99 Dinner |
|
| Staten Island Medallions of Chicken Breast and Homemade Sweet Sausage with Potatoes, Peppers & Onions in Marinara |
19.99 Dinner |
|
HOUSE CHICKEN SPECIALTIES
| Chicken Cacciatore, Marsala, Francese, Picatta or Parmesan Served over Pasta |
12.10 Lunch |
18.50 Dinner |
| Chicken Saltimbocca Topped with Prosciutto & Mozzarella or Sautéed Spinach |
13.20 Lunch |
18.50 Dinner |
| Chicken Alla Giambotta Chicken & Sausage with Peppers & Onions in a Balsamic Vinegar Fresh Herb Demi Glaze |
13.20 Lunch |
18.50 Dinner |
| Cognac Chicken Chicken with Mushrooms & prosciutto in a Cognac Cream Sauce served over Mashed Potatoes |
13.20 Lunch |
18.50 Dinner |
| Chicken Amore Sautéed Chicken Breast topped with Roasted Peppers and a Fresh Mozzarella on a bed of Spinach in a Garlic White Wine Sauce |
13.20 Lunch |
18.50 Dinner |
HOUSE FISH SPECIALTIES
| Yuengling Beer Battered Fish & Chips Sausage, Peppers & Onions served over Pasta |
13.25 Lunch |
16.50 Dinner |
| Stuffed Sole Fresh Sole Filet stuffed with Homemade Crabmeat in a White Wine Butter Sauce |
14.00 Lunch |
17.00 Dinner |
| Shrimp Scampi Sautéed in a Garlic White Wine Sauce over Rice |
15.00 Lunch |
19.00 Dinner |
| Grilled Salmon With a Lemon Butter Olive Oil Sauce over a bed of Rice & Vegetables |
20.00 Dinner |
|
HOUSE PASTA SPECIALTIES
| Pasta with White Clam Sauce or Fra Diavolo |
19.60 Dinner |
|
| Orecchiette Alla Joe Imported Orecchiette with Sausage & Asparagus in a Pink Sauce |
12.10 Lunch |
18.50 Dinner |
| Market Tortellini Cheese-Filled Tortellini in a Vodka Cream Sauce with Peas & Prosciutto |
12.10 Lunch |
18.50 Dinner |
| Penne Pasta Con Pollo Grilled Chicken tossed with Sun-Dried Tomatoes & fresh Broccoli Rabe in a Garlic Olive Oil Sauce |
13.20 Lunch |
18.50 Dinner |
| Cavatelli & Broccoli In a Brown Garlic Oil Sauce or Light Cream Sauce |
12.10 Lunch |
18.50 Dinner |
| Rigatoni with Sausage & Broccoli Rabe | 12.10 Lunch |
18.50 Dinner |
| Penne Fresca Cubed Chicken Breast & Jumbo Shrimp Sautéed with Fresh Garden Veggies & Tomatoes in a Light Garlic Sauce |
13.20 Lunch |
19.60 Dinner |
| Eggplant Rollentini In our House Marinara Sauce |
12.10 Lunch |
18.50 Dinner |
HOMEMADE PASTA DISHES
| Raviolis | 11.00 Lunch |
18.50 Dinner |
| Stuffed Shells |
11.00 Lunch |
18.50 Dinner |
| Manicotti | 11.00 Lunch |
18.50 Dinner |
| Lasagna | 18.50 Dinner |
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| Baked Ziti | 9.90 Lunch |
17.40 Dinner |
DESSERTS
| Outrageous Tiramisu | 7.99 |
|
| Rice Pudding | 4.99 Small |
8.99 Large |
| New York-Style Cheesecake – All Flavors Ask about our Daily Selection |
7.99 |
|
| Cannoli’s | 6.99 (3) Sm |
5.99 (1) Lg |
| Packaged Cookies | 6.99 |
HOT LUNCHES & DINNERS
MIX IT UP! – LUNCH SIZE $9.90 – DINNER SIZE $16.30
Lunch Served Until 3 PM – Dinner Served 3 PM – 9 PM
| CHOOSE YOUR PASTA | |||||
| Angel Hair Linguini Penne |
Rigatoni Spaghetti Orechetti |
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| CHOOSE YOUR SAUCE | |||||
| Marinara Bolognese Alfredo |
Pink Vodka Garlc & Oil Clam Sauce |
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Add Chicken, Sausage or Meatballs to any entrée for only $3.00 extra or Shrimp $5.00 extra
