Daily Specials


Friday, April 20, 2018

Today’s Burger

The Homer Burger – Juicy Double Grilled Cheese Burgers Topped With Pickles and Raw Onions With a Tangy Homer Sauce Served On a Soft Round Roll

What’s for Lunch…

Beer Battered Cod Sandwich – Beer Battered Cod Filet, Cooked ’til Golden Brown, Topped With a Louisianna Remoulde Sauce On a Fresh Portuguese Roll $6.00

Chicken Cheddar Melt – (2) Warm Breaded Chicken Cutlets Topped With Melted Cheddar Cheese, Crisp Lettuce, Red Ripe Tomato and Mayo On Fresh Baked Italian Bread $5.00

Italian Cheesesteak – Tender Grilled Steak Smothered With Melted Cheese, Sauteed Potatoes, Peppers and Onions Served On Fresh Baked Italian Bread $7.00

Keilbasa Sandwich – Our Delicious Keilbasa, Cooked To Perfection, Smothered With Sauerkraut and a Spicy Deli Mustard Served On Fresh Baked Italian Bread $5.00

Turkey Club – Fresh Sliced Boar’s Head Turkey Breast, Served Triple Decker Style, On White Toast Topped With Crispy Bacon, Lettuce, Red Ripe Tomato and Mayo $6.00

Today’s Salad 

Mandarin Cashew Chicken Salad – Strips of Grilled Chicken With Mandarin Oranges and Roasted Cashews Over a Crisp Bed of Greens With an asian Ginger Dressing $6.00

Calzones & Rolls

Veggie Calzone – Mushrooms, Peppers, Onions and Cheese Baked To Perfection. This Is a Must Try For Calzone Lovers! $6.00

Today’s Wrap

Turkey Club Wrap – Sliced Boar’s Head Oven Gold Turkey Breat and Swiss Cheese With Crispy Bacon, Fresh Lettuce and Red Ripe Tomato Served In a Soft Tortilla Wrap $6.00


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Today's Free Lunch Winner!

Friday April 20, 2018

Linda Evans

Drop by for your Free Lunch.
Valid any one day this week.



Joe's Food Facts

Borage leaves have been used to brew tea for hundreds of years. It was thought that when given to prospective husbands, it would give them the courage to propose.